Farm Labor Contractors

Career Guide, Skills, Salary, Growth Paths & Would I like it, My MAPP Fit.

(ONET SOC Code: 13-1074.00)

Farm labor contractors (FLCs) recruit, hire, and manage agricultural workers, often migrant or seasonal laborers, while ensuring compliance with federal and state labor laws. They serve as the essential bridge between growers and labor, coordinating housing, transportation, payroll, and legal documentation. If you’re organized, strong in labor relations, and passionate about agricultural operations, a career as a farm labor contractor may be for you.

Back to Business & Financial Operations

1. Key Responsibilities

  1. Recruitment & Hiring
  • Source workers locally and internationally (H-2A visa program), screening for skills in planting, harvesting, pruning, and equipment operation.
  • Verify employment eligibility, I-9 documents, work permits, and maintain accurate worker records.
  1. Compliance & Licensing
  • Obtain and maintain FLC licensure from state agricultural departments, adhering to regulations on fees, contracts, and bonding.
  • Ensure compliance with the Migrant and Seasonal Agricultural Worker Protection Act (MSPA), Department of Labor (DOL) regulations, wage-and-hour laws, and OSHA standards.
  1. Contract Management
  • Draft and administer crew-leader and grower contracts, defining terms of work, pay rates (hourly or piece rates), benefits, and housing arrangements.
  • Manage wage calculations, deductions, and timely payment, often via payroll services.
  1. Logistics & Worker Services
  • Coordinate transportation from labor camps to fields; ensure driver qualifications and vehicle safety.
  • Arrange and inspect employer-provided housing, meeting MSPA standards for sanitation, space, and amenities.
  1. Worker Relations & Supervision
  • Serve as the primary point of contact for grievances, disciplinary actions, and safety concerns; mediate disputes between workers and growers.
  • Provide training on workplace safety, pesticide-safety (WPS), and heat-illness prevention.
  1. Recordkeeping & Reporting
  • Maintain detailed records, payroll, housing inspections, wage statements, applications for H-2A visas, and submit required reports to DOL and state agencies.
  • Prepare for and support governmental audits and investigations.
  1. Health & Safety Oversight
  • Implement OSHA and EPA WPS requirements, provide personal protective equipment, safety training, and first-aid resources.
  • Monitor field conditions, heat, pesticide applications, equipment hazards, and take corrective action.

2. Essential Skills & Qualities

  • Labor-Relations & Communication
    Build trust with diverse workforces; fluency in English and Spanish (or other relevant languages) enhances effectiveness.
  • Regulatory & Legal Acumen
    Master MSPA, H-2A regulations, wage-and-hour laws, and housing standards to avoid costly violations.
  • Organizational & Detail-Oriented
    Manage complex paperwork, contracts, visas, payroll, and track hundreds of workers across multiple sites.
  • Leadership & Cultural Sensitivity
    Lead crews with empathy; respect cultural traditions and address worker needs fairly.
  • Logistics & Problem-Solving
    Coordinate transportation, housing, and field assignments efficiently while adapting to changing harvest schedules and weather.
  • Ethics & Integrity
    Uphold worker rights and safety; maintain transparency with growers and regulatory bodies.

3. Work Environments & Industries

Farm labor contractors operate in:

  • Specialty Crop Regions: Fruits, vegetables, and nuts—California, Florida, Washington, and other major production areas.
  • Nurseries & Vineyards: Seasonal crews for planting, pruning, and harvesting high-value crops.
  • Large-Scale Operations: Corporate farms with H-2A programs requiring formal contractor relationships.
  • Independent/H2A Service Providers: Firms specializing in managing H-2A guest-worker programs for multiple growers.

Work is highly seasonal, with peak demands during planting and harvest. Contractors balance office work, licensing, payroll, reporting, with field visits and housing inspections.

4. Education & Certification

  • Education:
    High School Diploma or Equivalent is typical; background in agriculture, business, or human services beneficial.
  • Licensing & Registration:
    • State Farm Labor Contractor License: Requirements vary by state—bonding, background checks, fee payment.
    • Migrant Services Registration: Some states require separate registration for housing and transportation providers.
  • Training & Workshops:
    • H-2A Program Training: DOL-sponsored webinars on recruitment, housing, and visa processes.
    • Migrant Worker Protection Act (MSPA) Workshops: Best practices for compliance, worker rights, and recordkeeping.
    • OSHA and EPA WPS Training: Pesticide-safety and injury-prevention credentials.
  • Continuing Education:
    Attendance at agricultural-labor conferences (e.g., AmericanHort, United Fresh) for regulatory and operational updates.

5. Professional Associations

  • Farm Labor Organizing Committee (FLOC): Advocacy and resources for growers and contractors.
  • American Society of Farm Managers and Rural Appraisers (ASFMRA): Broader agricultural management expertise.
  • H-2A Coalition: Focused on improving guest-worker programs and best practices.

Membership offers networking, legislative alerts, and collaborative problem-solving forums.

6. Salary, Employment & Job Outlook

Because FLCs are self-employed or small business owners, BLS data is limited. However:

  • Owner/Operator Earnings: Vary widely, net incomes $40,000 to $150,000+ depending on scale of operations and contractual arrangements with growers.
  • Wage-and-Fee Structures: Often charge per-worker-per-day fees (e.g., $10–$20) plus pass-through costs for housing and transportation.
  • Employment Trends: Demand for FLCs is driven by agricultural labor shortages and reliance on H-2A programs, U.S. certified H-2A positions increased ~20% from 2019 to 2023.
  • Outlook: Steady demand in high-value specialty crops; automation may alter field tasks but not the need for compliance management and worker services.

7. Career Path & Advancement

  1. Agricultural Crew Lead / Supervisor
  2. Assistant Farm Labor Contractor
  3. Licensed Farm Labor Contractor
  4. Regional Coordinator / Program Manager (overseeing multiple growers or regions)
  5. Owner/Operator or Consultant, advising new entrants or large agribusinesses

Advancement often involves scaling operations, diversifying services (payroll, housing, training), or specializing in H-2A program management.

8. Is This Career Path Right for You?

Find out Free.

  1. Take the MAPP Career Assessment (100% free).
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  3. Get a personalized compatibility score and next-step guidance.

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9. Tips for Aspiring Farm Labor Contractors

  1. Build Strong Grower Relationships:
    • Understand crop cycles, yield targets, and grower labor needs to tailor contractor services effectively.
  2. Stay Current on H-2A Regulations:
    • Monitor DOL temporary agricultural rulemakings and visa-process updates.
  3. Invest in Worker Well-Being:
    • Provide high-quality housing, transportation, and health resources to reduce turnover and improve compliance.
  4. Develop Robust Recordkeeping Systems:
    • Leverage digital platforms for payroll, housing inspections, and visa documentation to streamline audits.
  5. Embrace Cultural Competence:
    • Offer bilingual communication, culturally appropriate support, and respectful engagement with migrant workers.

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